Senior Citizens Lunch Club

Our chefs have put together a lovely set menu for our more mature guests with your favourites as smaller, lighter more manageable plates.

2 course for £10.95 or 3 courses for £13.95
Served Wednesday to Friday 12-3pm

Starters

  • Soup of the day (V)
    Served with crusty bread.
  • Chargrilled chicken Caesar salad
    Juicy grilled chicken breast over crisp baby gem lettuce, croutons, parmesan tossed a garlic mayonnaise.
  • Camembert and red onion marmalade tart (V)
    Served with rocket leaf.

Main Courses

  • Our guest beer battered cod fillet
    Beer battered cod fillet using our daily guest ale with crushed garden peas, tartar sauce and twice cooked chips
  • Deep fried breaded scampi
    Served with twice cooked chips, crushed garden peas and tartare sauce.
  • Homemade Valentines sausages
    On a bed of creamed pomme puree with onion jus.
  • Wild mushroom risotto (V)
    With chive creme fraiche, parmesan crisp and truffle oil.

Desserts

  • Vanilla creme brûlée
    With shortcake biscuits and mixed berries.
  • Steamed ginger pudding
    Served with homemade custard and strawberry jam.
  • Holden’s Ice Cream (N)

    Choose from vanilla, chocolate, strawberry, mint choc chip, Ferrero Rocher, banoffee and Oreo

Sides

Choose 2 for £5.95

  • Fries £3.25
  • Sweet potato fries £3.25
  • Hand cut twice cooked chips £3.25
  • Hand cut twice cooked chips with parmesan £3.75
  • New potatoes with parsley butter £3.75
  • Baked garlic and parsley bread £3.25
  • Baked garlic and parsley bread with cheese £3.75
  • Mixed leaf salad £3.25
  • Sautéed French beans with shallots £3.45
  • Creamed savoy cabbage with garlic and bacon £3.45
  • Honey roasted carrots with mixed seeds £3.45
  • Garlic mushrooms £3.75
  • Cauliflower gratin £3.95